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Small or Large. Served either hot or ... |
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Produced in Kyoto by the Kizakura Brewery, this unfiltered sake is flavorful, full, and creamy. While fairly dry, it displays abundant flavors of fresh fruit underscored by the assertive character of the ... |
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Slow fermentation at low temperatures gives this sake a slightly dry flavor with a light aroma reminiscent of orchard apples. Enjoy chilled or over ... |
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Using select rice polished to 50% of its original size, this ultrapremium "junmai daiginjo" sake is slowly fermented at low temperatures to give it a refreshing fruit like aroma and mild flavor. Enjoy ... |
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Zipang is a naturally carbonated Junmai sparkling sake. Served chilled, Zipang is a sweet yet refreshingly light ... |
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A shot of sake dropped in a shot of Japanese beer. Delicious and ... |
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